Lunch menu

Our lunch menu has something to suit, whatever reason you're visiting. Simple bar snacks including Sausage Rolls and Carlingford Oysters, to sandwiches and ploughman's while our main menu is full of great seasonal dishes. Download the pdf just above to view our whole menu

Times

Monday:
12:00-18:00
Tuesday:
12:00-18:00
Wednesday:
12:00-18:00
Thursday:
12:00-18:00
Friday:
12:00-18:00
Saturday:
12:00-18:00
Sunday:
12:00-20:00

For the table

£16

English Charcuterie Board

Air dried ham, West Country mutton, Dorset warm venison, corned beef brisket, sweet dill pickle & sourdough

£14

Whole Baked Camembert

Toasted pecan, apricot jam, chilli & warm crust bread

£6.5

Tempura Tenderstem Broccoli

6.50

Artisan bread

Butter, roast chicken butter or 8 month aged N'duja butter

2.95 each, 6 for £13 or 12 for £24

Carlingford Lough oysters

Shallot dressing

Starters

6.00

Soup of the day

& crusty farmhouse bread

7.50

Corned Beef Brisket

Horseradish & spinach crumb, beetroot ketchup

7.50

Roast Beets

Whipped goats cheese, orange, ginger & walnut granola

7.50

Smoked Mackerel Pate

Black treacle soda bread

7.50

Pressed Smoked Shoulder of Pork

cucumber, radRhubarb & caramelised onions

7.50

Roast Delica Pumpkin

Chick pea & chicory, black quinoa & lemon dressing

£8.00 or £15 as a main with skin on fries

Scottish Rope Grown Mussels

Leek, bacon & cider cream

£16.5

Glazed Yorkshire Beef Cheek

Hispi cabbage, buttermilk mash & crispy shallots

Mains

£14

Pie of the Day

shortcrust pastry, buttered autumn greens & mash

£20

Black Treacle Glazed Ham Hock (to Share)

Pickled red cabbage & savoy cabbage parsley sauce

£12.5

Warm Autumn Salad

Almond curd, tempura battered tenderstem broccoli, roast squash & kale pesto

£15

Tiger Prawn & Crab Capellini

Baby Tomatoes, garlic, chilli & coriander

£14

Roast Chicken Breast

Wild mushroom, pearl barley risotto & cavolo nero

£16

This Little Piggy

Parma ham wrapped tenderloin, brawn croquette. confit belly, pickled red cabbage, apple puree

£14

Beer Battered Haddock & Chips

minted pea puree, tartare sauce

£16.50

Pan fried stone bass

chorizo & potato hash, samphire, crispy poached duck egg, overnight tomato & saffron aioli

£12

Wild Mushroom & Stinking Bishop Tart

Chard & honey roast pecan

£15

Poached Smoke Cod

Col-cannon mash, peas, spinach & mustard cream sauce

£13.5

Double British Beef Burger

Smoked cheese, burger sauce & skin on fries

Lighter lunches

£8

Spiced Avocado & Black Bean Open Sandwich

Sour cream, cheese, light rye bread & skin on fries

With Poached Chicken Breast £12.5, With Oat Crusted Mackerel £11

Roast Delica Pumpkin

Chick pea & chicory, black quinoa & lemon dressing

£12

Crayfish & Avocado Open Sandwich

Baby gem, spicy thousand island & skin on fries

£11

Steak Baguette

Onions & mushroom, smoked apple wood cheddar & skin on fries

£12 or £18 to share

Black swan ploughmans

Pat Gorman's pork pie, pulled ham hock, sausage roll, Godminster cheddar, honey and mustard sausages, golden delicious, piccalilli, crusty bread

Puddings

£6.50

Sticky toffee pudding

Butterscotch sauce, vanilla ice cream

£6.50

Treacle tart

spiced pumpkin & pumpkin pie ice cream

£6.50

Peanut Butter parfait

Caramelised banana & coconut sorbet

£6.50

Chocolate Brownie

Pistachio & honeycomb crumb, salted caramel ice cream

£6.50

Lemon Drizzle Cake

Blackberry & yoghurt ice cream

3 cheeses for £8, 5 For £14

British Cheese Board

£1.75 per scoop

Selection of ice cream & sorbet

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